BuenQamino Spirit
Musings about adventure and becoming
Day 28: Herreira to Fonfria aka Pallozas
The coffee was super crappy this morning, which meant we would have to wait for 12 km, all uphill until we could get our hands on some descent Joe and hopefully something edible. We were however grateful for the sunshine, bringing us some surreal views. Our app recommended taking the road rather than the trail set out for pilgrims. Perhaps we were sharing the road with cars and bikes, but we didn’t have to climb down and back up and up again for more of an incline, unlike the other pilgrims.
Day 25: Acebo to Ponferrada aka Two Paths
Our breakfast this morning made up for yesterday’s mediocre dinner, and it was included in our stay. The skater boy setting it up gave me an entire loaf of the gluten-free bread to-go (the one I really like here). We thought by 9:30 AM we would be the last to leave our albergue, but rather the family from Delaware was right ahead of us, finishing up their bfast upon our arrival. With only 13 miles to complete today, we figured there was time to spare. The descent down the mountain was steeper than expected, and we saw absolutely no pilgrims on the trail. There were times when we were questioning whether we were on the right path, then a yellow arrow would show up out of no where. There were also a couple of moments where we could hear gunshots from a distance.. Most likely hunters, we figured.
Day 24: Rabanal to Acebo aka Mad Cow(s)
Once again, we were awoken by church bells at 7 AM (I’m glad they have not one, but three churches for a town of less than 50). Really though, how have people not made any complaints about this? Breakfast was five euros and I would’ve paid five euros to get back my untainted taste buds. I was initially stoked to hear that that they had gluten-free bread, but it turned out to be as old as the Roman remains in town. I swear it may, or may not have had mold on it. Luckily, I still had day-old toasted bread from Astorga yesterday that I saved in case of emergency. I suppose this was an emergency.
Day 15: Catrojeriz to Fromista aka Restart
It was nice to start the day off early, and I am feeling more like myself. But unfortunately our albergue didn’t have any gluten-free options for breakfast. We decided to get breakfast at a bar in town, but of course they were not open at 7:30 AM and it was 12 km to the next town. Oh well, I I thought... It will water for brekky. In addition to the lack of calories, we didn’t realize we would have to scale a huge hill. Karma for skipping out on walking 40k? I will say arriving at the top in time for the sunrise was something unbelievable. To top that off, there was a pop-up bar with coffee, bananas and other items. It was hosted by a guy named Javier, who speaks Greek! He overhead my mom and I talking (luckily we didn’t say anything too awful), and inquired within. He said he was confused because my mom looks Greek, but I apparently don’t? #someonepeedinmygenepool Anyway, he was a sweetheart. Turns out he had met his ex-girlfriend a few years back while traveling in Greece. They fell in love and he decided to move to Greece. He lived there for a year, but became homesick and had a bunch of projects going on here. So, he decided to end the relationship and head back to Spain. Now he has a Spanish gf.
Day 10: Granon to Belorado aka "we don't eat backpacks here!"
For some reason, I was really tired today. Luckily for us, my knee has gotten better and so has my mom’s ankle. We woke up to clean clothes and ate a decent breakfast. We also got to talk to the South Korean a little bit more, and he even offered and gave us a ride to the city center. Before then, I got to play with Anna’s (the owner) puppies who are four months old and adorable. Anna also gave us a behind the scenes tour of the church attached to the arbergue that is seldom used because it’s farther away from town.
Day Eight: Logroño to Azofra aka The Camino Provides
Logroño was quite rainy this morning, but doable. I got to mail out my postcards (€1 to the USA), which was easier than I thought it would be. In Argentina, they ask you a million questions before they put a stamp on something you'd like to send out. Prior to leaving, we had coffee and a snack (€5) at a cute café we spotted yesterday. It´s a wine bar, with an adorable bathroom (see photo).
Day Seven: Los Arcos to Logroño aka Fat Camp
We woke up in our regrettable hotel, where the wi-fi finally began to work late at night, causing us both technological insomnia. We had breakfast at a local restaurant which wasn’t great, and truly once again probably should’ve just stayed in a local albergue, as it would’ve been cheaper, and the sleep would’ve been just the same. My knee is still killing me, unfortunately… as is my mom’s ankle. So, we are taking things really slow.
Day Two: Roncesvalles to Zubiri aka “the Spanish have their kilometers wrong.”- Klaus
We had a late start, due to waiting for our bags to arrive from Orrison to Roncesvalles. Remember how I said we were supposed to stay in Orrison? So did our backpacks, but we couldn't afford waiting around for them, because of the cold weather.
Day One: Saint Jean to Roncesvalles aka Ignorance is Bliss
I heard a woman at the end of the day in our bunk bed filled room, say “ignorance is bliss… Isn’t that why we are all doing this?” Today we had intentions of only walking 10k to Orisson, however the universe had other plans for us. We ate a decent breakfast at our hotel, as we started on the Camino. Again, such a shame that St. Jean was foggy/rainy. Climbing the Pyrenees was beautiful and strenuous. I noticed there wasn’t much talking amongst pilgrims on the 4,000 Ft elevation gain. Arriving at Orisson (10k in) was a feat in itself. Being wet and cold, we were able to find some temporary refuge in this Refugio, specifically the veggie soup (€4). We were actually supposed to stay the night there, but lo and behold, I didn't confirm the booking and they were FULL. Ugh. But it all worked out for the best. There we met our new German friend Klaus and a New Hampshire-an (?) Psychologist named Thomas.